Interested in becoming a food and beverage vendor at the festival? We would love to have you!
We are always on the lookout for gourmet and specialty cuisine for the festival, but traditional festival food is also welcome.
Crepes, Tacos, Kabobs, Vegetarian, Cultural Cuisine-Asian, African etc., Ices and traditional festival fare sausage on a stick, hot dogs, cotton candy, funnel cakes, corn dogs, fresh squeezed lemonade, burgers, potato swirls a to satisfy your festival appetite. Several different beverages such as bottled water, beer, wine, margaritas, soft drinks, coffees and a variety of ice drinks will also be available.
DEADLINE FOR APPLYING TO BE A FOOD VENDOR: SEPTEMBER 1, 2016
Watch here for application form.
We also accept commercial vendors looking for general brand exposure and awareness. Cost: $150 for 10×10 space; bring your own tent and table and chairs.
Non-profit vendors: Cost is $150 for 10×10 space. We provide the tent, tables and chairs.